Eric Gitter wants you to try the pistachio butter. “It’s life-changing,” promises the co-owner of specialty food store Epicurus Gourmet, while guiding some regulars over to the store’s tasting bar. Hillary Hirsch, one of Gitter’s co-owners, agrees with his praise of the green Ladurée spread. Although he seems to be overselling it, the butter, which tastes like a glorious mix of Nutella and heavy cream, does actually seem like something that could change one’s life.
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